You're one malt liquor picker...
I enjoy trying new imported beers whenever possible, so I got a 6 of one yesterday that was pretty interesting. Carlsberg Elephant. I am a big fan of Carlsberg's regular brew so I decided to give this one a try. It has very sharp looking logo of an elephant on it, one of the more attractive looking beer bottles I've ever consumed from. I got home and realized it was 7.2% alcohol. It has bit more of an alcoholic taste than most beers, but I rather enjoyed the flavor. I started searching google on Carlsberg Elephant and found an interesting site:
http://www.beeradvocate.com/. The reveiws basically weren't favorable for Elephant.
Its kind of got me interested in knowing more about what technically makes a good beer. I know what I like, but it would be interesting to be able to describe the flavors and such. I can somewhat do that with different types of coffee, but I'd like to know more about that as well. Basically, I'm saying I enjoy to analyze beverages for fun. Anyway, I enjoyed this beer. I don't know if its better than regular Carlsberg, but its definitely worth a try in my opinion.
My favorite beer still has to be Samuel Adams Boston Lager. I first drank it in New York City about 6 years ago. I had never tasted beer that delicious, it was so fresh and crisp. The after taste of a fresh Samuel Adams always reminds me of apple juice. Another favorite is Boulevard Unfiltered Wheat out of Kansas City. You are very likely to get a fresh batch here in Oklahoma City so its a safe bet for a satisfying consumption experience. At times Samuel Adams around here can be a bit older and become a bit more bitter.
Tomorrow I plan on going on a float trip down one of Oklahoma's finest waterway's for drunken revelry, the Illinois River. I believe the beverage on the menu will be Coors. Its not my favorite, but it is a banquet beer so I can't complain.